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Obsidian Newsletter


Obsidian at Two Fifteen Bistro and Wine Bar. Special offer for the release of "Bangers to Bacon".

Posted on 16th Aug 2012 @ 5:26 PM

Is there a sausage-sizzling, bacon-grilling, hot-smoking meat lover in your household? There is in most homes, and it is often the occupier of the man-cave! With father’s day approaching (Sun. Sep 2), you can take advantage of a brilliant promotional offer* from master chef/owner Jeremy Schmid at Two Fifteen Bistro, in association with Obsidian Vineyard of Waiheke Island.

Simply make a reservation for a fabulous dinner at Two Fifteen Bistro** and order a bottle of Obsidian wine (bordeaux-blend, syrah or chardonnay). You will receive a gift of this beautiful new book published by Jeremy, New Zealand’s pre-eminent sausage and chacuterie expert. Recommended by ‘uber foodie’ Lauraine Jacobs and ‘chef to the stars’ Peter Gordon, this book will be sure to please the meat-lover in your life! Highly recommended by Obsidian Vineyard. $45 RRP at all good bookstores from Mon. 06 Aug

*This promotional offer is strictly confined to the days of Tue. 07 Aug – Sat. 01 Sep 2012 inclusive. One book per reserved table.

**Two Fifteen Bistro - 215 Dominion Road, Mt Eden, Auckland 1024, tel 0-9-630 6474, open: Tuesday to Saturday 5.30pm - late and Friday Lunch from 12 - 2.30pm. http://twofifteen.co.nz